When people hear the word ammonia, they often think of cleaning products or the “cat pee” smell. But ammonia is also a natural byproduct created inside the body during normal metabolism, particularly during the breakdown of proteins and by certain gut bacteria. Under healthy/ideal conditions, the body will convert ammonia into urea in the liver […]
Many people with chronic health symptoms focus on eliminating common triggers such as gluten, dairy, or processed foods. However, some individuals discover that even healthy foods can seem to worsen symptoms. Two often-overlooked compounds that may play a role are salicylates and thiols. Salicylates are naturally occurring plant chemicals found in foods such as berries, […]
